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DTSTART;TZID=America/New_York:20260927T180000
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SUMMARY:The 1799 x Desnuda Tequila Experience
DESCRIPTION:As summer gives way to fall\, join us for an unforgettable evening of exceptional food\, world-class tequila\, and meaningful connection at1799 Kitchen & Bar Room. \nThe chefs in 1799 have thoughtfully crafted a decadent five-course tasting menu inspired by the vibrant flavors of Latin cuisine and Tennessee’s late-summer bounty. Each course highlights the season’s finest ingredients\, artfully prepared to showcase bold flavors\, refined technique\, and a true sense of place. \nEnhancing the experience\, our talented mixologists have created a bespoke cocktail pairing for every course to complement and elevate each plate. \nThe evening’s centerpiece features an exclusive guided tequila tasting led by the Master Distiller of Desnuda Tequila. Guests will enjoy a rare opportunity to explore the craftsmanship\, heritage\, and passion behind one of tequila’s most distinctive expressions. \nCOST\n$200 per person. General Admission ticket includes tax and gratuity. This is a 21+ only event. \nReserve Now \nThe Menu\nFirst Course\nFried Green Tomato\, Compressed Watermelon\, Jumbo Lump Crab\, Basil\, Roasted Tomato Romesco\nPaired with Desnuda Blanco Tequila 75\, Lemon\, Honey\, Tomato Consume\, Sparkling Wine \nSecond Course\nScallop Crudo\, Charred Pineapple\, Poblano\, Chicharron\, Caviar\, Mezcal Vinaigrette*\nPaired with Desnuda Blanco Tequila Smash\, Tomatillo\, Serrano Chile\, Lime\, Honey \nThird Course\nAchiote Octopus\, Kennebec Potato\, Sun Dried Tomato\, Sweet Onion\, Kalamata Olive\, Salsa Macha\, Saffron Aioli\nPaired with Desnuda Reposado Tequila Sour\, Mezcal\, Lemon\, Egg White\, Port \nFourth Course\nBison Manhattan Strip Steak\, Heirloom Grit Cake\, Smoked Green Beans\, Thumbelina Carrots\, Mole Poblano*\nPaired with Desnuda Anejo Tequila Old Fashioned\, Orange\, Mole Bitters \nFifth Course\nStrawberry Tres Leches\, Chocolate Gelato\nPaired with Tequila Espresso Martini with Aztec Spice \n*Consuming raw or undercooked meats\, poultry\, seafood\, shellfish\, or eggs may increase your risk of foodborne illness.
URL:https://harpethhotel.com/happenings/the-1799-x-desnuda-tequila-experience/
LOCATION:1799 Kitchen & Bar Room\, 130 2ND Ave N\, Franklin\, TN\, 37064
ATTACH;FMTTYPE=image/webp:https://harpethhotel.com/wp-content/uploads/1799xdesnuda-tequila.webp
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