Catering

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Unparalleled Quality

From weddings and galas to corporate brunches, award dinners and holiday celebrations, the catering team at The Harpeth will help bring your event deliciously alive with expertly prepared meals and specialty cocktails that combine the freshest local ingredients with a sophisticated take on our region’s Southern heritage.

guests toasting the bride and groom in the ballroom with string lights overhead.
chef hands chopping vegetables on a cutting board.

Meet the Chef

Trained in classic French technique, Cassie Upshaw is our Associate Executive Chef. Over her career, Cassie has developed a passion for California fresh cuisine, fine dining and sustainable cooking.

We'd Love To Hear Your Story

For more information on our catering services, please contact our Sales Team at sales@harpethhotel.com

Check Availability

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Thursday 22nd October, 2020
Friday 23rd October, 2020
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