starters
PEARS + BURRARA* 16
BEEF TARTARE TOAST* 19
PORK BELLY 15
BROILED OYSTERS* 22
BRUSSELS SPROUTS* 12
BUTTERNUT + LOBSTER BISQUE 12
SHISHITO PEPPERS 9
salads
GRILLED GEM CAESAR 12
WEDGE SALAD 14
ORGANIC GREENS 12
main courses
BRANZINO* 39
BONE-IN PORK CHOP* 40
SCALLOPS* 36
RIGATONI 26
ELK CHOP* 86
CORNISH GAME HEN 37
BLACK TIGER PRAWNS* 38
SIMPSON’S FARM GRASS FED BEEF TENDERLOLIN* 59
BISON STRIP STEAK* 49
HALIBUT* 37
daily market feature
MONDAY 37
TUESDAY 38
WEDNESDAY 58
THURSDAY 63
FRIDAY 67
SATURDAY 66
SUNDAY MP
sides
BRANDIED WILD MUSHROOMS 10
CRISPY FINGERLING POTATOES 8
GRILLED BROCCOLINI 9
CREAMY SPINACH 10
desserts
HOUSE-MADE SORBETS 7
CARROT CAKE 12
LIME + COCONUT 12
KENTUCKY BUTTER CAKE 12
STRAWBERRY + BASIL 12
FRESH BAKED S’MORES CAKE 12